Sunday Brunch at The Landing

Omelettes

Add: Mushrooms, Peppers, Tomatoes, Onion, Ham, Spinach, Bacon, Sausage, Cheddar / Jack, Provolone, Swiss, Pepper Jack $0.75 each. All of our omelets made with 3 fresh organic free range eggs. Served with home fries and fruit

Eggs Benedict

Classic eggs Benedict. Two soft poached eggs served on grilled English muffins with Canadian bacon and hollandaise sauce. Accompanied by home fries

The Landing “Biscuit Scramble”

A large freshly baked buttermilk biscuit split and filled with scrambled eggs, cheddar cheese, maple sausage and bacon then topped with cheddar cheese sauce and scallions accompanied by home fries and fresh fruit

Huevos Rancheros Burrito

Fresh scrambled eggs rolled in a flour tortilla with sauteed peppers and pepper jack cheese then oven baked. Topped with homemade salsa, guacamole and sour cream. Accompanied by home fries

The Benedict Burger

All natural Niman Ranch black Angus burger cooked to your liking, served on a grilled sandwich size Thomas’ English muffin with grilled Canadian bacon topped with a poached egg and hollandaise sauce. Served with home fries and fruit

Fried Chicken and Waffles

Boneless chicken dipped in a buttermilk batter then dredged in seasoned flour and deep fried. Served over thick crisp Belgian waffles with a sweet milk gravy. Drizzled with a honey maple syrup

Kid’s Brunch

Waffle and Fruit

A Belgian waffle topped with a scoop of fresh fruit. Served with maple syrup

French Toast and Strawberries

Cinnamon swirl french toast topped with bacon, fresh strawberries and whipped cream

Brunch Fries

Light and airy strips of funnel cake lightly fried and oven baked. Dusted with cocoa powder and confectionery sugar. Served with a sweet raspberry ketchup for dipping